Pizza, one of those foods that is nearly universally loved, is almost always worth the price. On the streets of New York, you can find places where a reliable slice will only cost you $1, while fancier restaurants elevate the classic dish with surprising ingredients (anything from figs to arugula to goat cheese).
Pizza cheese encompasses several varieties and types of cheeses and dairy products that are designed and manufactured for use specifically on pizza. These include processed and modified cheese such as mozzarella-like processed cheeses and mozzarella variants.
- Portion Size – 400 g
- Calories: 650 kj
- Availability in Food Mood